Alerts

Alerts

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The alerts below provide information gathered from public notices and press releases about food allergen related recalls of FDA-regulated products. Not all recalls have press releases or are posted on this page. FAACT will only post recalls and alerts reported by the FDA, USDA, and manufacturers regarding the top 8 food allergens recognized by the FDA. FAACT will not post non-food items with the exception of medications, under the advisement of our Medical Advisory Board. See Archives to sort by specific allergen.

How to Report Product Problems and Complaints to the FDA


December 22, 2020: The U.S. Food & Drug Administration posted a warning letter issed to Whole Foods Market for a pattern of receiving and offering for sale misbranded food products necessitating a series of food recalls for allergens.

October 1, 2020: FDA Releases Results on Sampling of Dairy-Free Dark Chocolate for Milk Allergen

Is It Really FDA-approved?

May 21, 2015: IMPORTANT MESSAGE FROM THE FDA: What FDA Learned About Dark Chocolate and Milk Allergies


University of Nebraska-Lincoln Food Allergy Research and Resource Program

FARRP, founded by Steve Taylor, was established in 1995 as an industry-funded consortium and cooperative venture between the University of Nebraska and seven founding industry charter members. Today, FARRP has more than 105 member companies, 8 Faculty members, more than 25 staff members and several graduate students. Dr. Joe Baumert, a FAACT medical advisor, is the Director.

FARRP has two primary missions:

Mission 1:
Develop and provide the food industry with credible information, expert opinions, tools, and services relating to allergenic foods.

Mission 2:
Develop and provide the food and related industries with credible information, expert opinions, tools, and services relating to novel foods and food ingredients including genetically modified products.

FARRP takes a comprehensive approach working with and collaborating with research institutions, governmental authorities, consumer groups, and scientific societies around the globe to share our experience and knowledge to improve the safety of food products for consumers with food allergies and sensitivities.

The majority of food manufacturers/producers react speedily and responsibly when they hear that one of their products may have caused a reaction, but unfortunately not all do. If you feel the response you got from the food manufacturer/producer was not satisfactory, you can contact the FARRP laboratory directly to discuss the possibility of having the suspected food analyzed. The lab personnel will require details from the food packaging so have it to hand when you call. Even if the food manufacturer responds appropriately and even if they ask for the remaining food, you may wish to send a portion of the food to the FARRP laboratory for analysis; this is your decision.

The telephone number to call is 402-472-4484. The lab is open 8:00 am - 5:00 pm Monday - Friday (central time zone). It is closed weekends, Martin Luther King Day, Memorial Day, Independence Day, Labor Day, Thanksgiving (Thursday and Friday), and the week of Christmas Eve to New Years Day.


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Sinco Inc Issues Allergy alert on undeclared Peanut Protein in Archer Farms Chocolate Hazelnut Swirl Gelato

Sinco Inc Issues Allergy alert on undeclared Peanut Protein in Archer Farms Chocolate Hazelnut Swirl Gelato

April 11, 2014  |  Peanuts

FOR IMMEDIATE RELEASE - April 11, 2014 - SINCO INC is voluntarily recalling from sale Archer Farms Chocolate Hazelnut Swirl Gelato 30 FL OZ (UPC 085239-703618), imported from Italy and sold exclusively at Target stores

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Bissinger's Announces a Voluntary Recall of Its Dark Chocolate Bunny Ears Due to Undeclared Milk

Bissinger's Announces a Voluntary Recall of Its Dark Chocolate Bunny Ears Due to Undeclared Milk

April 10, 2014  |  Milk

FOR IMMEDIATE RELEASE - April 10, 2014 - Karl Bissinger’s LLC today announced a recall of its Dark Chocolate Bunny Ears because one lot was mislabeled and contains undeclared milk. People who have a severe

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Buffalo Sav Inc. Issues Allergy Alert On Undeclared Soy In Grandma's Perogies Potato & Bacon Perogies

Buffalo Sav Inc. Issues Allergy Alert On Undeclared Soy In Grandma's Perogies Potato & Bacon Perogies

April 8, 2014  |  Soy

FOR IMMEDIATE RELEASE - April 8, 2014 - Buffalo SAV Inc of Buffalo, NY is recalling its 907 g (2 lb) package of Potato and Bacon perogies Grandma`s perogies brand because it may contain undeclared soy protein allergen.

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H Group, Inc. Issues Voluntary Allergen Alert on Undeclared Allergens in Caesar Salad with Caesar Dressing

H Group, Inc. Issues Voluntary Allergen Alert on Undeclared Allergens in Caesar Salad with Caesar Dressing

April 7, 2014  |  Egg, Fish, Soy, Wheat

FOR IMMEDIATE RELEASE - April 7, 2014 - H Group, Inc. of Framingham, MA is voluntarily recalling 509 units of Trader Giotto's Caesar Salad with Caesar Dressing (SKU 05161) sold in the refrigeration section. These 509

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Whole Foods Markets Northern California Region Recalls Chipotle Chicken Wraps Due to Undeclared Fish Allergen

Whole Foods Markets Northern California Region Recalls Chipotle Chicken Wraps Due to Undeclared Fish Allergen

April 4, 2014  |  Fish

FOR IMMEDIATE RELEASE - April 4, 2014 - Whole Foods Market’s Northern California region is recalling its Chipotle Chicken Wrap because it contains an undeclared allergen. The wrap, labeled as “Chipotle

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Koru Pacific Packaging Announces a Voluntary Recall for One Lot # AH!LASKA® Organic Cocoa Non-Dairy Chocolate Mix, 12 oz. Canister Due to Possible Milk Allergen

Koru Pacific Packaging Announces a Voluntary Recall for One Lot # AH!LASKA® Organic Cocoa Non-Dairy Chocolate Mix, 12 oz

April 3, 2014  |  Milk

FOR IMMEDIATE RELEASE - April 3, 2014 - Tracy, CA. KORU Pacific Packaging, today issued a voluntary recall of AH!LASKA®, because one lot (LOT# 3280 BEST BY APR/2015) of the product may contain milk, which is not

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