Alerts

Alerts

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The alerts below provide information gathered from public notices and press releases about food allergen related recalls of FDA-regulated products. Not all recalls have press releases or are posted on this page. FAACT will only post recalls and alerts reported by the FDA, USDA, and manufacturers regarding the top 8 food allergens recognized by the FDA. FAACT will not post non-food items with the exception of medications, under the advisement of our Medical Advisory Board. See Archives to sort by specific allergen.

How to Report Product Problems and Complaints to the FDA


December 22, 2020: The U.S. Food & Drug Administration posted a warning letter issed to Whole Foods Market for a pattern of receiving and offering for sale misbranded food products necessitating a series of food recalls for allergens.

October 1, 2020: FDA Releases Results on Sampling of Dairy-Free Dark Chocolate for Milk Allergen

Is It Really FDA-approved?

May 21, 2015: IMPORTANT MESSAGE FROM THE FDA: What FDA Learned About Dark Chocolate and Milk Allergies


University of Nebraska-Lincoln Food Allergy Research and Resource Program

FARRP, founded by Steve Taylor, was established in 1995 as an industry-funded consortium and cooperative venture between the University of Nebraska and seven founding industry charter members. Today, FARRP has more than 105 member companies, 8 Faculty members, more than 25 staff members and several graduate students. Dr. Joe Baumert, a FAACT medical advisor, is the Director.

FARRP has two primary missions:

Mission 1:
Develop and provide the food industry with credible information, expert opinions, tools, and services relating to allergenic foods.

Mission 2:
Develop and provide the food and related industries with credible information, expert opinions, tools, and services relating to novel foods and food ingredients including genetically modified products.

FARRP takes a comprehensive approach working with and collaborating with research institutions, governmental authorities, consumer groups, and scientific societies around the globe to share our experience and knowledge to improve the safety of food products for consumers with food allergies and sensitivities.

The majority of food manufacturers/producers react speedily and responsibly when they hear that one of their products may have caused a reaction, but unfortunately not all do. If you feel the response you got from the food manufacturer/producer was not satisfactory, you can contact the FARRP laboratory directly to discuss the possibility of having the suspected food analyzed. The lab personnel will require details from the food packaging so have it to hand when you call. Even if the food manufacturer responds appropriately and even if they ask for the remaining food, you may wish to send a portion of the food to the FARRP laboratory for analysis; this is your decision.

The telephone number to call is 402-472-4484. The lab is open 8:00 am - 5:00 pm Monday - Friday (central time zone). It is closed weekends, Martin Luther King Day, Memorial Day, Independence Day, Labor Day, Thanksgiving (Thursday and Friday), and the week of Christmas Eve to New Years Day.


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Emparedados Boricua Issues Allergen Alert For Its Products

Emparedados Boricua Issues Allergen Alert For Its Products

April 3, 2014  |  Egg

FOR IMMEDIATE RELEASE - April 3, 2014 - Emparedados Boricua located in Bayamón PR, is warning that the product "Emparedados Boricua - Chicken and Cheese" packaged in units of 6.5 oz. contains eggs that are not

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Colorado Firm Recalls Fettucini Alfredo With Chicken Products Due To Misbranding and Undeclared Allergens

April 2, 2014  |  Milk, Wheat

WASHINGTON, April 2, 2014– American Outdoor Products, a Boulder, Colo., establishment, is recalling approximately 633 pounds of dehydrated Fettuccini Alfredo with Chicken due to misbranding and undeclared

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Oklahoma Firm Recalls Chicken Products Due To Misbranding and Undeclared Allergens

April 1, 2014  |  Milk, Soy

WASHINGTON, April 1, 2014 – AdvancePierre Foods, an Enid, Okla. establishment, is recalling approximately 8,730 pounds of frozen chicken breast products due to misbranding and undeclared allergens, the U.S.

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Vita Food Products Issues Voluntary Recall of ELF Herring Fillets in Wine Sauce

March 28, 2014  |  Milk

FOR IMMEDIATE RELEASE - March 28, 2014 - Vita Food Products, Inc. of Chicago, Illinois is notifying the public that it is recalling 2,280 individual plastic jars of 12 ounce Elf Herring Fillets in Wine Sauce that

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Macadamia Nut Allergy Alert and Voluntary Recall of 15-Count Boxes of Chocolate Chunk LUNA Bars Due to Package Mislabeling

Macadamia Nut Allergy Alert and Voluntary Recall of 15-Count Boxes of Chocolate Chunk LUNA Bars Due to Package Mislabeli

March 27, 2014  |  Tree-nuts

FOR IMMEDIATE RELEASE - March 27, 2014 - Clif Bar & Company is initiating a voluntary recall today of a small amount of 15-count boxes of Chocolate Chunk LUNA® Bars that were shipped to limited stores

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BBM Chocolate Distributors, Ltd. Issues Allergy Alert on Undeclared Milk

BBM Chocolate Distributors, Ltd. Issues Allergy Alert on Undeclared Milk

March 27, 2014  |  Milk

BBM Chocolate Distributors, Ltd. Issues Allergy Alert on Undeclared Milk in "CHOCOLAT Alprose 52% CACAO PREMIUM DARK CHOCOLATE, Alprose Swiss Chocolate Dark Chocolate and CHOCOLAT Alprose NAPOLITAINS

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