Food Allergy Awareness Initiatives

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FAACT's 'Every Morsel Counts' Poster Contest

All elementary-aged students from kindergarten through sixth grade who have food allergies or are siblings of children with food allergies, are invited to participate in FAACT’s ‘Every Morsel Counts’ Poster Contest in honor of Food Allergy Awareness Month, which is May 2021. This year’s theme is focused on ‘Eating Safely with Food Allergies’ and is based on three strategies for staying safe while enjoying scrumptious, allergen-safe foods;

  • Ask Before Eating
  • Learn How to Read A Label
  • Call a Manufacturer

This contest allows children impacted by food allergies to showcase their creativity, talent, and desire to raise awareness of the importance of safe eating in their community by educating through art.

Contest Rules:

  • Entry period is February 1 through March 15, 2021 (must be received by March 15 at 11:59 pm PST).
  • One entry per child.
  • The top five entries will be chosen by FAACT staff.
  • A winner will be chosen from these top five by the community.
  • Community voting will be open April 1-5, 2021 via FAACT’s Facebook page.
  • The contest is open to children around the globe who are in Kindergarten through sixth grade, or the equivalent, and who have food allergies or are siblings of a child with food allergies.
  • Entries must be original artwork.
  • Contestants may use crayons, colored pens, paint, watercolor, markers, or pencils on an 8.5” x 11” sheet of paper (of any color).
  • Entries must depict at least one, but may depict all three Every Morsel Counts’ strategies for safe eating: Ask Before Eating, Learn How to Read a Label, and Call a Manufacturer.
  • Posters containing printed images, photographs, or trademarked art will be disqualified.
  • Each entry must include a completed copy of the entry form.

Winning poster will be featured during Food Allergy Awareness Month on FAACT’s website and social media platforms.

Winner will receive ONE (1) FREE registration to attend FAACT’s Camp TAG (Winter or Summer Session), a framed certificate, and a special surprise gift.

Download entry form here.

Poster must be scanned and emailed as a .JPG or PDF, along with any questions, to

Education Resources:

FAACT’s Dining Out Poster

Education Resource Center: Schools, Food Allergen, Family and Children, Health Care Professionals and Food Service

Family Activities at Home, “Restaurant Play at the Allergy Café: FAACT interactive activity.

Family Activities at Home, “Get the Sillies Out. Learn to Say No Thank You.”: FAACT interactive activity.

Food Allergy Awareness Month: Posters, social media photos and covers, activities and ideas for participation.

Food Allergy Awareness Resources: Includes free downloads

Food Labeling: Learn about FALCPA and how to understand current labeling laws and best practices for people with food allergies.

Subscribe: to Receive Food Allergy Alerts and Recalls