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The Food Allergy Parent’s #1 Back-to-School Tool: Educate, Educate, Educate!
by Alison Grace Johansen If you’re a food allergy parent like me, you’re undoubtedly in full back-to-school preparation mode. You’ve probably been planning for quite a while now. Whether we’ve
How Can Parents Best Partner with a School to Insure Their Child’s Food Allergies are Managed Safely and Successfully?
For anyone sending a child off to school, it can be exciting, worrisome and challenging, especially when your child has a food allergy. Most parents are focused on the educational aspects of their child’s school,
Celebrating Safely
by Tami PylesIt happens frequently at our house - a brightly colored envelope arrives in the mailbox or spills out of a school bag. I know exactly what it is before my daughter rips into it- another party invitation.
How Do You Celebrate Food Allergy Awareness Month?
The entire month of May is Food Allergy Awareness Month with the bulk of the activities and special events taking place during Food Allergy Awareness Week, May 14-20, 2017. When we hear about food allergy awareness week
Allergy Sufferer vs. Allergy Advocate – Empowering Our Kids to Take Charge of Their Challenges
by Daniella Knell April is one of my favorite times of year because I am prepping to present food allergy awareness classes during Food Allergy Awareness Week in May. As my kids get older and older, my focus switches
How to Effectively Communicate with your Child’s Teacher and School Administration When Managing Food Allergies
by Kristin Osborne, Founder of Virginia Food Allergy Advocates When it comes to managing food allergies at school, it is important to articulate your child’s needs at the earliest opportunity, and with thought
TIPS to Create a Safe & TEAL Halloween
by Stacey Stratton, FAACT’s Publications Manager Teal Pumpkins are such a great way to include children with food allergies and help them enjoy a “safe” and happy Halloween. Besides helping children with food
Advocating Made Simple – Small Steps to Creating a Safer World
by Daniella Knell ‘Food Allergy Awareness Week, 2005’ lit a food allergy advocacy fire in me which I didn’t know existed. At the time, I was living in Utah and the local food allergy network group had
FAACT Initiatives for 2016
by Eleanor Garrow-Holding, FAACT President & CEOHappy New Year! I am so excited to be starting 2016 with FAACT’s leadership team and all of you. FAACT had a successful 2015, and we are excited about the
Keeping It Fun with Food Allergies
by Keeley McGuireI often think we as food allergy parents take things harder than our children do. We worry for them, cry for them, fight for them. There are times I get upset if she’s left out of an event at