Blog
Blog Entries - 'Inclusion'
A Year Worth Celebrating
by Eleanor Garrow-Holding, FAACT President and CEO At times if felt like that old adage of “two steps forward, one step back,” but I think we were all delighted by the progress in getting people back to
Holiday Tips from FAACT
by Caroline Moassessi, FAACT’s Vice President of Community Relations The holidays are here! Whether you are celebrating with friends or enjoying time off from work and school, food allergies never take a break. A
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Navigating the Holidays and Food Allergies
by Caroline Moassessi, FAACT’s Vice President of Community Relations Everyone seems to be bursting with excitement to gather with family and friends in a way that feels closer to “normal.” While we may never
Allergy-Friendly Halloween Fun
by Lisa Horne, FAACT Director of Marketing For people living with food allergies and their families, Halloween can be one of the scariest times of the year. Not the goblins or ghouls – it’s the knocking
Avoiding Back-to-School Burnout
by Caroline Moassessi, FAACT Vice President of Community Relations I love peppermint in any form – in my latte, ice cream, even body lotion. It's my pick-me-up when I am feeling sluggish or need a refresh of
Are You Ready for Back-to-School with Food Allergies?
by Caroline Moassessi, FAACT’s Vice President of Community Relations Time to dust off lunch boxes and backpacks as you print out your student’s updated Allergy and Anaphylaxis Emergency Plan. Saying goodbye to
One Year In: A Juneteenth National Holiday
by Aleasa Word, FAACT VP of Diversity, Equity, & Inclusion A year ago, the United States officially established Juneteenth as a federal holiday. Before that, some states had their own recognition of this day to
New Research Results from American Academy of Allergy, Asthma, and Immunology (AAAAI) Annual Meeting
FAACT President and CEO, Eleanor Garrow-Holding attended the American Academy of Allergy, Asthma, & Immunology (AAAAI) Virtual Annual Meeting from February 25-28, 2022, in Phoenix, Arizona, as well as meeting with
More Than A Day of Service
by Aleasa Word, FAACT Vice President of Diversity, Equity, and Inclusion Dear Family & Friends in the Food Allergy Community, Today, we honor Dr. Martin Luther King, Jr. for his commitment to service and humanity.